Books & Chapters

A

  • Ahmed, A., Adams, J. and Newton, D.J. (2003). Designing Appropriate Technology in Rural Sudan: End-User Considerations and Strategic Change. Nwankwo, S., Montanheiro, L., Aiyeku, J. and Ogguehi, A. (Eds). In Dimensions of African Business Development. Sheffield Hallam University Press.
  • Aguiar, L. and Brofman-Epelbaum, F. (2009). Are consumers ready for RFID? The dawn of a new market orientation era. In Lindgreen, A. and Hingley, M (2009) (eds) Market oriented? The metamorphosis of food and agricultural production and marketing. Gower. (Being reviewed).
  • Aguiar, L. (2008). The expanding demand for Brazilian groceries: the case of cachaça, a too ethnically charged product? In Lindgreen, A. and Hingley, M (2008) (eds) Opportunities from ethnic diversity: food marketing in the age of fusion and fragmentation. Gower. (In print).
  • Aguiar, L. K. (2009). The expanding demand of Brazilian groceries: the case of cachaça. In Lindgreen, A. and Hingley, M. (eds) The new cultures of food: marketing opportunities from ethnic, religious and cultural diversity. Gower.107-126.
  • Alliston, J.C. (2002). The Challenge of the Next Generation. In: A Yeoman of England. 16-21. Shepherd Publishing Ltd. The Sheep Centre, Malvern,
  • Alliston, J. C., Chadd, S.A., Hemmings, A. J., Hyslop, J., Longland, A.,Moreton, H. and Moore-Colyer, M.J. S. (Eds). (2004). Emerging Equine Science. British Society of Animal Science (BSAS), Publication, 32, 300 pp. Nottingham University Press, Nottingham.

 

B

  • Baines, R.N. (2009). Quality and safety standards in food supply chains. In Delivering Performance in Food Supply Chains, Mena, C. and Stevens, G. (Eds) Woodhead, Cambridge. (in press).
  • Bowden. L. and Walsh, R. (2004). The challenge of attracting and retaining sponsorship in eventing. In Emerging Equine Science. BSAS Publication. 32, 143 - 160. Nottingham University Press, Nottingham.

 

C

  • Chadd, S. A., Davies, W. P., and Koivisto, J. M. (2002). Practical Production of Protein for Food Animals. In Protein Sources for the Animal Feed Industry, 99-166. UN Food and Agriculture Organisation (FAO), Rome.
  • Conway, J. S. (2006). Soils in the Welsh Landscape. A field-based approach to the study of soil in the landscapes of North Wales. DEFRA Publication. Seabury Salmon & Associates. 31pp.

 

D

  • Davies, W. P. (2003). Protein Sources for the Animal Feed Industry: Executive Summary. In Protein Sources for the Animal Feed Industry, 1-3. Food and Agriculture Organisation (FAO) of the United Nations, Rome.
  • Del Campo, F. J. and Turner, J. C. (2002). Los Mercados de Futuros en la Agricultura: Una Aplicacion al sector Citricola Espanol. Elche. pub. Universidad Miguel Hernandez, Alicante, Spain.
  • Del Campo, F. J. and Turner, J. C. (2002). El Mercado de Futuros de Zumo Concentrado de Naranja en los Estados Unidos de America. Elche. pub. Universidad Miguel Hernandez, Alicante, Spain.

 

F

  • Finch, H.J.S., Samuel, A.M. and Lane, G.P.F. (2002). Lockhart and Wiseman's Crop Husbandry including Grassland. 8th Ed. Woodhouse Publishing Limited.
  • Fisher M. and Moreton, H. (2003). Elementary Microbiology and Immunology. Chapter 14 in Lane D.R. and Cooper B. (Eds). Veterinary Nursing (3rd Edition). Butterworth Heinemann Elsevier Science. Edinburgh.
  • Fisher M. and Moreton, H. (2006). Elementary Microbiology and Immunology'. Chapter 14 in Lane D.R. and Cooper. B. (Eds). Veterinary Nursing (4th Edition). Butterworth Heinemann Elsevier Science. Edinburgh.
  • Fortune, S., Conway, J.S., Philipps, L., Robinson, J.S., Stockdale, E.A. and Watson, C.A. (2001). N.P and K budgets for some UK organic farming systems - implications for sustainability. In Rees, E.M., Ball, B.C. Campbell, C.D. and Watson, C.A. (Eds). Sustainable Management of Soil Organic Matter. CABI, Wallingford.

 

H

  • Hatton E., Hale C.E. and Hemmings A.J. (2007). An investigation into the efficacy of a commercially available gastric supplement for the treatment and prevention of Equine Gastric Ulcer Syndrome (EGUS). Applied Equine Nutrition and Training. Wageningen Academic Publishers. 199-209.
  • Hemmings, A.J., McBride, S.D. and Smith, N. (2004). The putative reward function of equine stereotypic behaviour. In: Emerging Equine Science. Alliston, J., Chadd, S., Ede, A., Hemmings, A. Hyslop, J., Longland, A., Moreton, H., and Moore-Colyer, M. (Eds) p, 67-78. British Society of Animal Science (BSAS) Publication 32. Nottingham University Press, Nottingham.
  • Hemmings, A. J., McBride, S. D. (2005). An operant learning task designed to identify differences in equine dopamine physiology. In: Hemmings, A.J., Harris, P. and Moore-Colyer, M. (2007). (Eds). Applying Equine Science: Research into Business. Nottingham University Press.
  • Hemmings, A. J., McBride, S. D., and Hale, C. (2006). Brain-based phenotypic differences in crib-biting horses. In: Hemmings, A.J., Harris, P. and Moore-Colyer, M. (2007). (Eds). Applying Equine Science: Research into Business. Nottingham University Press.
  • Hemmings, A. J., Harris, P. and Moore-Colyer, M. (2007) (Eds). Applying Equine Science: Research into Business. Nottingham University Press.

 

J

  • Jones, J.V.H. (2008). Agri-environment schemes and sustainable land management: a farm level assessment of economic costs and benefits. Chapter 18 in Part IV: Practising Systemic Thinking. Fish, R., Seymour, S., Watkins, C. and Steven, M (Eds) Sustainable Farmland Management: Transdisciplinary Approaches, CABI, Wallingford. 203-213.

 

L

  • Lane, G. P. F. (2001). Organic Farming. The Hutchinson Almanac 2001. Helicon Publishing Ltd.
  • Leach, K.A., Conway, J. S., Morgan, J. P., Pain, B.F. and Munday, D. (2004). Encouraging farmers to utilise nitrogen more efficiently, 520-522. In: Controlling Nitrogen Flows and Losses. Hatch, D. J., Chadwick, D.R., Jarvis, S.C. and Roker, J.A. (Eds). Wageningen Academic Publishers, Holland.
  • Leach K.A., Goulding K.W.T., Hatch D.J., Conway J. S. & Allingham K. (2004). Nitrogen balances over seven years on a mixed farm in the Cotswolds, 39-46. In: Controlling Nitrogen Flows and Losses. Hatch, D. J., Chadwick, D.R., Jarvis, S.C. and Roker, J.A. (Eds). Wageningen Academic Publishers, Holland.
  • Leaver, J. D. (2002). Supplementation of maize silage and whole crop cereals.
  • In Recent Developments in Ruminant Nutrition 4. 139-161. J. Wiseman and P.C. Garnsworthy (Eds.) Nottingham University Press, Nottingham.
  • Lewis, D. (2003). Valuation of Woodlands. In: Valuation of Special Properties and Purposes. Estates Gazette.

 

M

  • McBride, S.D. and Hemmings, A.J. (2004). Casual factors of stereotypic behaviour. In: Emerging Equine Science. Alliston, J., Chadd, S., Ede, A., Hemmings, A. Hyslop, J., Longland, A., Moreton, H., and Moore-Colyer, M. (Eds). p35-65. British Society of Animal Science (BSAS) Publication 32. Nottingham University Press, Nottingham.
  • Moreton, H. (2006). Microbiology. Chapter 4 in Aspinall C.V. (Ed). Veterinary Nursing.
  • Moore-Colyer, M.J.S and Longland, A.C. (2004). Exploiting dietary fibre in equid diets. Emerging Equine Science. BSAS Publication No 32. 113- 29.Nottingham University Press, Nottingham.
  • Moore-Colyer. M.J.S. (2007). Feeding and Supplementation of Conserved Forages. Grassland and Forage Management for Horses. Cled Thomas (Ed.).
  • BSAS/BGS Publication. (In Press).

 

O

  • Owen, E., Smith, T., Steel, M.A., Anderson, S., Duncan, A.J., Herrero, M. Leaver, J.D., Reynolds, C.K., Richards, J.I., Ku-Vera, J.C. (2004). Responding to the Livestock Revolution: The Role of Globalisation and Implications for Poverty Alleviation. British Society of Animal Science (BSAS), Publication 33, 370 pp. Nottingham University Press, Nottingham.

 

P

 

R

  • Richards, T.D., Conway, J.S., Maddox, I. & Hill, G. (2007). A baseline assessment of the superficial deposits, soils and river systems of Worcestershire. Herefordshire and Worcestershire Earth Heritage Trust, 57pp.

 

S

  • Swindell, J. (2001). GIS and the Management of Rural Land Transactions. In International Land Management. Vol. 1. 43-52. Dixon-Gough, R., and Mansberger, R (Eds). Ashgate, Aldershot.
  • Swindell, J. (2006). The Information Villages of Pondicherry: A Case Study in Capacity Building for Sustainable Development. In: Innovation, Education and Communication for Sustainable Development. Walter Leal Filho (Ed). TuTech, 515-534. Frankfurt Germany.
  • Swindell, J. (2009). Rural Empowerment Through Access to Knowledge: a comparison of two projects on two continents in Rural Empowerment: Indian and Global Initiatives, Krishna, S. & Kumar, N. (Eds.) Icfai University Press, Hyderabad. 234-244.

 

T

  • Tattersall, F. H. and Manley, W.J. (Eds). (2003). Conservation and Conflict: Mammals and Farming in Britain. Linnean Society, London.

 

V

  • Vieira, L. and Aguiar, L. (2008). An Appraisal of the Fair Trade System: evidence from small producers in emerging countries. In Lindgreen, A. and Hingley, M (2008) (eds) Controversies in food and agricultural marketing. Gower. (In print).
  • Vieira, L. M. and Aguiar, L.K. (2009). An appraisal of the fair trade system: evidence from small producers in emerging countries. In Lindgreen, A. and Hingley, M. (2009) (eds) Crisis of food brands: sustaining safe, innovative and competitive food supplies. Gower. 327-346.