We provide up-to-date expertise and an insight into agriculture and the constantly changing global food market and develop sustainable strategies for government and farm businesses to adapt.

How we can help you

Economic, social and environmental security and sustainability are key concerns for many governments, organisations and agri-food businesses. We help our clients develop sustainable strategies and solutions that meet the needs of an increasingly competitive and complex global food market.

The Royal Agricultural College Contract Research and Consultancy has a proven track record of providing expertise and advice in relation to; farming, food, environment, the rural sector and across the whole food chain. From primary producers and their suppliers to food service, retail and consumers, we are well placed to evaluate food chains, advise on Quality Assurance Systems and develop sustainable agri-food strategy, policy and programmes.

Our Expertise

Our Agriculture and Food Chain Research and Consultancy services include:

• Animal health and welfare studies
• Sustainable crop management research
• Food security programmes and policy development
• Food chain development – efficiencies and sustainability
• Ethical and sustainable sourcing / food procurement
• Quality Assurance Systems
• Market research and analysis
• Feasibility studies
• Agri-food marketing and business development
• Export development

We provide multidisciplinary teams of food marketing, quality assurance, agricultural, agribusiness and environmental experts supported by the College worldwide network of food chain experts and trusted collaborative partners. Our work is based on a full understanding of the science, policy and business framework governing and directing food, agricultural and environment.